Tag Archives: Voltaggio Bros.
When taking the ProChef exams at the Culinary Institute of America, you are required to produce a soft roll recipe with three different shapes– one being a Cloverleaf shape. It was then, that I decided to include this neat little … Continue reading
The Italian classic Puttanesca sauce, is generally served with pasta and the main ingredients are tomatoes, garlic, anchovies, black olives, oregano, olive oil, and garlic has been around for centuries. The pasta, in this case, is a sheet of tomato … Continue reading